Kijiana Pene
For our Winter 2025 Edition, we wanted to hear about a memorable birthday and Kijiana Pene shared her wonderful story.
Jessie Tombleson
Jessie Tombleson co-owner of Cameron Jewellery in Te Papaioea Palmerston North, grew up in her parents’ workshop and is committed to continuing their almost forty year legacy of manufacturing and selling the highest quality jewellery.
Rolling out the Carpet
Anna Campbell leads the hoiho recovery programme as general manager of Te Tautiaki Hoiho Yellow-eyed Penguin Trust in Ōtepoti Dunedin.
Home Sweet Homestead
From childhood holidays on her grandparents’ farm in Scotland to her lifestyle block in Māniatoto Central Otago, Gillian Swinton has had a long journey into homesteading.
Carol & Marlene
Carol Pollard, 81, and Marlene Ingram, 85, never expected volunteering at the Kaikōura Community Op Shop to turn into a nearly ten-year adventure, raising over a million dollars for their community.
Alesha Tomasi
For our Autumn 2025 Edition, we wanted to hear about a special four-legged friend. For Winter 2025, we’d like to know which of your birthdays stands out to you. Let us know how you celebrated and what made it so
memorable! Letters may be edited for length or clarity.
Louise Gibson
Louise Gibson and Myfanwy Alexander founded The Sharefarming Consultants because they realised the importance of communication and a team focussed approach to sharemilking and contract milking.
A Dream & Hard Graft
A way of life with a love of horses at its core, encompassed by a strong belief that horses can heal.
From Cows to Cabernet
Karen McLeod was raised on a dairy farm, and it was to dairy that she returned sixteen years ago. But viticulture has always been her passion.
Esther Kidd
The twenty-five-year veteran and Leading Charge Hand with Spain and Smith Shearing Contractors lays out what it takes to get through a day, and what keeps her going.
Gardening in Omau Cape Foulwind
A chance to flee the confines of our suburban Richmond home to remote Cape Foulwind in Buller ignited a fire in my husband, Rowan, and me. The windswept coastline and sunsets had us wanting more.
Bringing people together with kai in the southernmost town in Aotearoa
Haylee-Chanel Simeon, 38, is the creative force behind restaurant Hayz @ The Anchorage, based in Bluff, Murihiku Southland.
‘I want to do something meaningful; the more people I can reach to help, the better.’
Kathryn Wright (Ngāti Kahungungu) is a fierce advocate for rural mental health.
Takurua Winter 2025 Edition
Twenty-second Edition
Our beautiful Takurua Winter 2025 Edition is out now.